Saturday, July 16, 2011

Saturday in the kitchen

The Mrs. and I found our way to Your Dekalb Farmers Market today.

WHOA! More detail coming later - she'll post up some detailed info about what we got later. But, today's purchases got me in the mood to cook for the freezer. The Mrs. is out for the day, so I'll be getting a bunch of stuff going.

The plan for today:
Pot Roast (slow cooker #1)
Breakfast quinoa with fruit (slow cooker #2)
Turkey meatballs (for meatball subs and spaghetti and meatballs)

Here's the raw ingredients for the upcoming kitchen fiasco.

Detailed posts with recipes will be forthcoming.

The plan is to make pot roast for my meals for the week. Meatballs will be for meatball subs tonight, spaghetti and meatballs tomorrow, and individual portioned meals to be frozen for storage for lunches later. Quinoa will be a quick breakfast break for the next few days.

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