There are 2 reasons why our apartment smells fan-bloody-tastic....
1 & 2
This is my homemade bread that I love to make. It is so yummy and delicious.
We try not to keep too much bread in the house but I can't help it with this. When I make it I will usually find ways to eat one loaf fresh (well at least before it goes bad that is) and then I slice the other one and pop it in the freezer to use as needed.
I got the recipe from The Frugal Girl (love her and almost every single one of her recipes!) You can find it here.
I make 2 slight modifications to the recipe. I like to use 1/2 white flour and 1/2 whole wheat flour (if I have it in the house) to make it a touch healthier. I also add 2 tablespoons of flax seed to give some extra fiber and healthy oils.
I am drooling just looking at this picture ;-)
The Frugal Girl does have a recipe for Whole Wheat Bread so if that tickle's your fancy you can find the recipe here.
Have you made bread from scratch? If so, what recipe do you use??